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Jicama And Friends
Jicama (pronounced hicama), is sweet and juicy like an apple or water chestnuts. Combined with celery, lemon juice, herbs and a touch of stevia, makes this a refreshing summer salad.
 
1 small   Jicama, peeled and cut into matchsticks  
1 green   Apple, cut into matchsticks  
1 cup   Fresh water chestnuts, sliced  
2 stalks   Celery, thinly sliced on the diagonal  
  Cilantro or parsley, chopped  
Dressing  
  Juice of 1 lemon  
1 TB   Balsamic, apple cider or umeboshi vinegar  
4 drops   SteviaClear  
1 tsp.   Ginger juice (if desired)  
  Sea salt to taste  
 
 
1 Combine dressing ingredients in a cup and adjust to taste.
2 Place salad ingredients in a bowl and add dressing. Allow flavors to blend.
 
Servings: 4
 
Cooking Tips
Fresh water chestnuts are available in an Oriental market. If you can't find them, don't substitute canned ones!

 

 
     
 
     

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