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Cinnamon Raisin Mochi Waffles
This is nearly an instant hot breakfast. Serve with Apple Butter or PearGinger Sauce.
 
1 package   Cinnamon raisin mochi or plain  
 
 
1 Cut mochi in half and cut these 2 sections in half lengthwise.
2 To prevent sticking, use a pastry brush to coat the surface of the waffle iron with oil. Place one slice of mochi on the waffle iron. Cover and cook 1 to 2 minutes. The mochi will puff up and brown like a traditional waffle when done. Repeat with remaining mochi slices.
3 Serve hot with Apple Butter or PearGinger Sauce on the side.
 
Servings: 4

 

 
     
 
 

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